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RESERVE A TABLE AT
RESTAURANT THE FOOD ROOM

Would you like to reserve a table is our restaurant the Spijslokaal? Enter your details and you will receive an email from us informing if we have received your request.

 You will then be notified if we can accept your reservation at the desired date and time. If not, we will contact you to discuss. Thus, your reservation is not final until you receive notification from us that the reservation is approved. We answer the mail during restaurant opening hours (Tuesday  through Saturday).

Booking for today? If so, please contact us by phone. Phone: 0577 - 22 20 33

In the off-season (November through March, excluding vacations), our opening hours are as follows:

Monday: closed

Tuesday:  lunch & dinner (starting at noon) 

Wednesday: closed

Thursday: lunch & dinner (from noon)

Friday: lunch & dinner (from noon)

Saturday: DIner (from 5 p.m.); lunch by reservation/request

Sunday: closed

A date or time no longer visible? If so, we are fully booked.  

Breakfast

For our staying guests, we provide an inn-style breakfast daily between 8:00- 10:00 am. 

For business guests, earlier breakfast is available by arrangement.

 

Would you like to reserve a table is our restaurant the Spijslokaal? Enter your details and you will receive an email from us informing if we have received your request.

You will then be notified if we can accept your reservation at the desired date and time. If not, we will contact you to discuss. Thus, your reservation is not final until you receive notification from us that the reservation is approved. We answer the mail during restaurant opening hours (Tuesday through Saturday).

Booking for today? If so, please contact us by phone. Phone: 0577 - 22 20 33

In the off-season (November through March, excluding vacations), our opening hours are as follows:

Monday: closed
Tuesday: lunch & dinner (from noon)


Sunday: closed

A date or time no longer visible? If so, we are fully booked. Starting in November, we are also regularly closed on Wednesdays during the off-season.

Book a table
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