INDEPENDENT COOK
With us, no day is the same!
Are you a passionate cook with your own vision of taste experience, dishes, and kitchen organization?
At Herberg de Zwaan we offer you the chance to make your mark as an Independent Working Chef.
About Inn the Swan:
We are a small-scale hotel with 13 rooms and a cozy a la carte restaurant, where hospitality, friendliness, and personal service are at the core of our de-stressing concept. In an informal luxury atmosphere, we strive to allow our guests to relax and enjoy themselves. In a small, passionate team, we enjoy working to optimize the overall experience of our guests.
What we offer
🌟 Creative Space: Bring your own vision of taste and dishes to life in our Food Room.
🤝 Team spirit: Work in a small, informal team where hospitality and friendliness are key.
🍲Gastronomic Experience: Pamper our guests with (h)honest dishes in a friendly, professional atmosphere.
🕰️ Flexible hours: Many options in terms of schedules and times are available by mutual agreement.
Flexible organization: Since opening summer 2022, we have been busy building the experience and organization, so there is plenty of room to make your own mark.
🌳 Local Pride We are proud of our location in beautiful Elspeet, in the middle of the Veluwe.
What we are looking for
🍳 Passion and creativity: A chef with passion for the craft and the creativity to present innovative dishes.
🤗 Hospitality: Someone who understands that hospitality and friendliness are essential to the overall experience of our guests.
🔄 Flexibility: Willingness to work flexible hours, with room for consultation and coordination.
🤖 Curiosity: A cook who is open to continuous learning and growth in the hospitality profession.
Employment
🕰️ 32-40 hours per week.
CONTACT FORM